3 Tips to Avoid Food Waste at Home

Did you know that the average person wastes close to one pound of food every day? Every year, an average of 76 billion pounds of food waste coming from the consumer level are being dumped in landfills. 


Food waste is a gargantuan problem because it costs us ¼ of our water supply. Just imagine how much water is wasted growing food that will just eventually go to waste. Rotting food also produces methane gas, which contributes to the greenhouse effect and global warming. 

If you want to lessen the problem with food waste, start in your own home. Here are the things you can do: 

1. Don’t buy more than you need.

It helps to create a meal plan for your family before the start of a new week. This way, you will know how much food to buy. Calculate how much food your family consumes. You can also rely on the food portion recommendations of nutritionists. 

2. Make a list of the ingredients you are going to buy at grocery stores in Vancouver. 

When you shop at grocery stores in Vancouver like Famous Foods, bring your list. Stick with that list and avoid buying anything on a whim. 

3. Store your leftovers properly. 

If you make big batches of meals, make sure you store them well in separate containers. Label and freeze them properly. For your leftovers, do the same. Find a way to re-use your leftovers. You can make sandwiches with dry leftovers or make stews with leftover meat.

Be more conscious of how much food you are wasting. Remember to use your leftovers by keeping your fridge organized. 

To know more about Health and Beauty in Vancouver BC Please visit our website: famousfoods.ca

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